Friday, May 6, 2011

Help us find this barn!

First in a series of mystery barns ...
Here's a barn - we don't know where to find it - can you help us?
If you know, email us at ctbarns@gmail.com

Saturday, February 5, 2011

Tough News in a Hard Winter

It's been a hard season for our old barns - we've been learning of roof collapses all over the state from the weight of record snowfall saturated by rain.

Eli Whitney Barn's Wagon Shed, February 4, 2011
Just this week the 1816 Eli Whitney Barn, which we see out our office windows, lost its wagon shed. Wednesday it was there, Thursday a pile of rubble.

 Wagon Shed Rear (West), February 4, 2011
The "before" portrait shows the barn with its shed, which has had several different roof configurations over the years. Check out the story of this barn at http://www.connecticutbarns.org/1788

The Eli Whitney Museum, owner of the barn, had plans already in place to restore the wagon shed back to its earliest appearance. Watch for the work to get started after the snow melts.

Eli Whitney Barn, back in the Spring of 2010


Photography by C. Hitchcock

Thursday, December 30, 2010

New Year 2011 - a Good Start in Sherman


Happy Acres Farm is one of the last working farms in the town of Sherman. Owner Tony Hapanowich has lived here all his life. 


During 2010, residents approved purchase the of the farm - all 96 acres - by the town, giving Tony lifetime residency. Plans are to eventually keep it a working farm with a resident tenant family or local CSA (Community Supported Agriculture) project.


Click this link for some great photos of Tony and his animals published by newstimes.com



Thanks to barn volunteers John Jenner and Hildi Grob for sending us information on how this farm and its numerous barns will be preserved.


Photography: Hildi Grob

Tuesday, October 19, 2010

A Tale of Two CSAs

Local food supporters in these two Connecticut towns have started Community-Supported Agriculture projects on historic farms purchased by each town for open space.

BEFORE -

In Cheshire, the old Lassen Farm is now producing weekly supplies of vegetables for its subscribers as Boulder Knoll Community Farm. When the farming group began, the old red dairy barn stood next to the fields.















In Woodbridge, the Massaro Farm on Ford Road had a decrepit-looking green gambrel dairy barn as well as a few other outbuildings adjacent to the vegetable plots.














AFTER -

The "after" picture reflects the different fate of each barn. The refurbished Massaro Barn stands proud in its new coat of red paint. The Lassen Barn is only a memory.

























Photography: T. Levine, C. Hitchcock, F. Jordan

Tuesday, September 14, 2010

September Happenings


We've passed another milestone - over 6,000 barns in our collection - check www.connecticutbarns.org to see your town and all the rest!

Coming events this month:
  • Volunteer Barn Surveyors Workshop - Thursday September 16 at ECSU in Willimantic - 6-8 pm
  • Historic Barns will be at the Durham Fair September 23-26.
  • Additional appearances in Chester, Suffield, and Bolton during the month - see www.connecticutbarns.org for dates and details.

Photography: J. McLaughlin, C. Hitchcock

Thursday, July 29, 2010

Old and New Tech in Old Saybrook



Our intrepid barn hunter Cherie is at it again - here she shares a fascinating find from her adventures in the field!

The three little pigs would be proud to live in a barn like this, framed in the old traditional New England style, but with walls made of straw.

The barn may not be historic in age - it was built in 2007 to replace a pole barn that burned - but its construction will likely stand the test of time.


While there are other houses made of hay, including a well-known one on this property, this is the only straw-bale barn we know of in Connecticut. It was built by Barn Raisers of East Haddam using traditional timber framing. The post and beam frame is joined in the English Square Rule style, mortise and tenon joints, pegged. No nails or bolts were used. In addition, very little power equipment was used in the joinery, relying instead on hand tools.

The walls are straw bales, stacked up, then covered with a mixture of clay, chopped hay, and lime plaster with a lime wash.

The owner, David Brown, organic farmer and artist, chose to color his 20 x 30-foot barn and 17 x 18-foot addition, in a light shade of southwestern brown.


The two-story barn serves as his cozy studio, above, and houses vegetables, flowers, eggs, farm equipment, and tools below. The barn was "raised" in the old way, relying on people of the community for its construction and becoming a social event that created new friendships and reinforced bonds between people who built something together, with the Barn as the "center of life."


photography by Brendan Matthews - the Barn Raisers

Wednesday, July 21, 2010

The Barn Survey comes to Litchfield County

Our next volunteer workshop is
in Kent CT,
on Wednesday, July 28
from 6 to 8 pm


Sponsored jointly with the Kent Historical Society.


We invite volunteers to help us identify the location of the barns in their towns and help with the windshield survey (simply taking a photograph of a barn, usually from the safety of a car, thus the name).

Our target area is the northwestern corner of the state including Bridgewater, Canaan, Colebrook, Cornwall, Hartland, Kent, New Hartford, New Milford, Norfolk, North Canaan, Salisbury, Sharon, and Warren.

Please join us on July 28 at 6 pm
at the Kent Town Hall, 41 Kent Green Boulevard, Kent CT.

Light refreshments will be provided.

We will present the history of barns in CT and then teach you how to categorize barns by type, use and construction technique. The workshop will involve noting the approximate locations of the barns to be surveyed. Then we will divide up the town into manageable areas for the survey groups to survey. Teams of volunteers will adopt an area to survey and input the data into our database, found at www.connecticutbarns.org.

To participate in this exciting project, please RSVP by email to
barns@cttrust.org or call at 203-562-6312.